Tag Archives: food

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Sundown Social Hour Pao by Paul Qui | Mondays, Tuesdays & Wednesdays, starting June 21 | 6:30-8:30 pm

Sundown Social Hour Pao by Paul Qui | Mondays, Tuesdays & Wednesdays, starting June 21 | 6:30-8:30 pm

Sundown Social Hour is back at Pao by Paul Qui on its oceanfront terrace to keep your spirits high all summer long. Join us on June 21 to raise a glass to the start of a fabulous Miami summer and celebrate the first of many Sundown Social events happening every Monday, Tuesday and Wednesday evening

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Meet your Match: Miami Food Entrepreneurs – Build Connections And Pitch Your Idea To Influential Miami Community Leaders

The Wynwood Yard, along with some of Miami’s most visionary developers, investors, bankers and thought leaders host a Miami Food Entrepreneurs Pitch event where five promising Miami-based food and beverage start-ups will pitch their concepts.  Hosts include David Martin of Terra Group, Joseph Furst of Goldman Properties, Matt Haggman of The Knight Foundation, Michael Comras

Raspberry Macaroons1

Happy Macaroon Day!

May 31 is National Macaroon Day (not to be mistaken for a celebration of the new French president.)  To keep in theme with their part French Mediterranean theme, Villa Azur’s Executive Chef Erwin Mallet reveals his recipe to creating the perfect raspberry batch of the sweet meringue-based confection.   Raspberry Macaron  Ingredients: Macaron Almond flour/meal:

bradkilgore

Brad Kilgore Alters the Miami Culinary Experience

Distinguished chef and restauranteur, Bradley Kilgore is rocking the culinary scene in Miami, running two of the cities hottest restaurants. Brava by Brad Kilgore, a true fine dining destination, is the signature restaurant at the Adrienne Arsht Center while Alter in the heart of Wynwood’s vibrant Arts District is shaking things up. If the 11

New Year's Resolution Midtown Miami

5 Ways to Keep Your New Year’s Resolutions

The new year is around the corner and it is time to take control of your life. 2017 is the year to be the best possible version of you. Whether you want to improve relationships with people, work on your inner and outer self, or engage in activities that truly make you happy, let Miami be the

Miami Skyline at night midtown miami

Great Food & Miami Skyline Views

Miami is known for its beautiful beaches and of course, good-looking people. But, growing in popularity, is its great restaurants and the Miami skyline. With a variety of places close running along the coast, from Edgewater to Downtown Miami (yes there are awesome spots outside of Wynwood), it’s hard not to find a nice restaurant

murkmondays

Murk Mondays

Underground house music, tacos, and tequila. That’s what you’ll find at Coyo Taco when Oscar G and the Murk Records crew take over the Wynwood taquería’s secret bar for Murk Mondays. “First, we ate there, which probably helped the matter,” Oscar jokes, explaining how he, Ralph Falcon, and Lazaro Casanova ended up choosing a Mexican

food&beverage

Annual Americas Food and Beverage Show

Food/Tasting, Expo/Trade Show The Americas Food and Beverage trade show and conference serves the second largest food and beverage market in the world and will feature a special pavilion with local Florida vendors. These companies will be showcasing locally made products or services to a large network of over 11,000 buyers and decision makers. The

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MIAMI Nibble+squeak Dinner at Beaker & Gray

Beaker & Gray is a collaboration between Executive Chef Brian Nasajon and Bar Manager Ben Potts. Menu to include: Cheeseburger Croquette, wagyu, aji amarillo, Yukon gold Oaxaca, wax pepper, oregano, tomatillo Sandwichito plantain brioche, pork belly, watermelon rind Asian Pear, Jamon Serrano, Cabrales, sherry Florida Grouper,  honeydew, elderflower, fennel Wagyu Skirt Steak, grey salt, chimi churri Chicken Nuggets, avocado, kirby cucumber,

half moon empanadas midtown miami

The Best Empanadas East of 95 are Baked Fresh Daily

New to the Mimo District, is a unique restaurant that was founded in 2008 called Half Moon Empanadas. Using a family owned recipe that has been passed down from generations, this same empanada recipe is different from most empanadas found in Miami. They are baked fresh daily instead of the common deep-fried cooking method. Once

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